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Maize Starch

Maize Starch

30 INR/Kilograms

Product Details:

  • Solubility Soluble in water
  • Product Type Maize Starch
  • Form Powder
  • Color White
  • Shelf Life 6 Months
  • Packaging Bag, Drum
  • Grade Standard Reagent Grade
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Maize Starch Price And Quantity

  • 30 INR/Kilograms
  • 10000 Unit

Maize Starch Product Specifications

  • 6 Months
  • Powder
  • Bag, Drum
  • Powder
  • Soluble in water
  • 98%
  • Reagent Grade
  • White
  • Maize Starch

Maize Starch Trade Information

  • Telegraphic Transfer (T/T), Cash in Advance (CID), Cash Advance (CA)
  • 500 Unit Per Day
  • 2-3 Days
  • All India

Product Description

With the help of our experienced and well known team of vendors, we provide remarkable Maize Starch at most affordable prices.

  • Maize Starch is derived from the corn (maize) grain.
  • It is massively used for thickening sauces or soups, and in addition to this, it is used in making corn syrup and other sugars.

Key features are as follows:

  • Exact composition
  • Comprehensive prices
  • Quality tested
  • Seamless packaging

Note: As per the needs of the valued clients, we provide this in varied packaging options.

Type Maize Starch
Usage/Application Industrial
Speciality High in Protein
Cuisine French
Packaging Type Packet
Purity 100%
Shelf Life 6 Months
Product Type Maize Starch
Country of Origin Made in India



Versatile Application and High Purity

Maize Starch, recognized for its impressive purity levels of 98% to 99%, serves a wide array of uses, especially in the food sector. Its refined powder form blends effortlessly into numerous formulations, meeting strict reagent grade criteria. Whether you're incorporating it as a thickener, stabilizer, or ingredient in food production, our maize starch delivers consistent performance and dependable results.


Excellent Shelf Life and Storage Value

Designed to preserve freshness and quality, our maize starch offers a shelf life ranging from six months up to three years, depending on specific packaging and storage conditions. Keeping the product at room temperature in its original bag or drum ensures it remains protected from contamination and moisture. This longevity significantly benefits food manufacturers and traders who require reliable, long-term stock.


Safe, Water-Soluble, and Convenient to Use

Our maize starch powder dissolves smoothly in water, making it exceptionally practical for diverse applications. Being non-poisonous and suitable for reagent grade tasks, it assures users of safety and versatility throughout handling and processing. Its fine, white powder format supports ease of use and seamless integration into recipes or industrial processes.

FAQ's of Maize Starch:


Q: How should maize starch be stored to maintain its quality?

A: Maize starch should be kept at room temperature, in a dry area, and inside its original bag or drum packaging to protect it from moisture and contamination. Proper storage ensures product integrity throughout its shelf life.

Q: What are the common uses of maize starch in the food industry?

A: Maize starch is widely used as a thickening agent, stabilizer, and texture enhancer in products such as sauces, soups, baked goods, and sweets. Its high purity ensures it is suitable for a broad spectrum of culinary and industrial applications.

Q: When does maize starch expire, and what is its shelf life?

A: Depending on packaging and specific storage conditions, the shelf life of maize starch can range from six months to up to three years. Always refer to the product label for exact expiry information.

Q: Where can maize starch from this supplier be sourced in India?

A: We operate as a distributor, supplier, and trader across India, offering reliable access to maize starch in bulk or smaller quantities to meet diverse requirements.

Q: What makes this maize starch suitable for food applications?

A: This maize starch is produced with a purity of 98%-99%, meets reagent grade standards, is free from harmful substances, and is entirely non-poisonous, ensuring it is safe for food preparation and processing.

Q: How is maize starch typically used in recipes or manufacturing?

A: Maize starch, being soluble in water and available as a fine powder, is generally mixed directly into liquids or dry mixes. It quickly disperses, providing smooth texture and improved consistency in both small-scale kitchens and large-scale manufacturing.

Q: What benefits do users gain from choosing this maize starch?

A: Users benefit from its high purity, extended shelf life, ease of storage and handling, water solubility, and safety. Consistent quality and compliance with reagent grade standards make it ideal for food manufacturers and commercial processors.

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